The Tasting Room is the last spot at the end of Wellington’s bustling Courtenay Place, a haven providing the Monteith’s famous family of fine boutique and regular seasonal brews. All this is matched up with a menu offering an inspirational range of food with an overriding wild food theme put together by Len Baldwin, partner, executive chef and three times winner of the Monteith’s Wild Food Challenge.
Information
Venue Type
Bar/Restaurant
Opening Hours
Mon - Fri: 11.00 to late
Sat & Sun: 10.00 to late
Cuisine
Booking
Not Necessary on Mon, Tue, Wed, Thu, Fri, Sat, Sun
Avg Food Spend
$$$ per person
Food Info
Bar Menu, A La Carte Menu
Drink Info
Beer from $6.00 per bottle
Wine from $8.00 per bottle
Cocktail List available
Outdoor Area
Street side outdoor area
Awards
Len Baldwin, partner, executive chef and three times winner of the Monteith’s Wild Food Challenge